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Ingredients: 11/3 cups (295g) caster sugar 8 eggs, plus 4 egg yolks 250g unsalted butter, chopped Finely grated zest and juice of 3 lemons and 1 lime 1 extra thinly sliced lime to serve 2 tsp juniper berries 2 titanium-strength gelatine leaves Almond Shortcrust 1/2 cup (50g) almond meal 11/4 cups (185g) plain flour 1/3 […]

Ingredients: 1.5 oz Malibu Original 5 oz pineapple juice 5 oz coconut cream 3 oz sparking wine Method: Pour all ingredients (except sparkling wine) into an ice-filled shaker. Shake until cold, pour sparkling wine into shaker and stir. Strain into a chilled glass and top with a slice of pineapple Enjoy !!

Ingredients: 6 pork sausages 6 small rosemary sprigs 6 smoked streaky bacon rashers 1 tbsp sunflower or vegetable oil Method: Heat the oven to 200C/180C fan/gas 6. Working with one sausage at a time, lay a rosemary sprig on top and wrap a bacon rasher around it. Put the wrapped sausages on a baking sheet […]

Ingredients: 1 tsp clear honey finely grated zest and juice 1 orange 1 tbsp coarse sea salt 1 tbsp granulated sugar 200ml tequila juice 1 lime 200ml cranberry juice 50ml triple sec ice Method: Using a fine, clean paintbrush, paint a thin layer of honey around the rim of 4 margarita or martini glasses. In […]

Ingredients: 500g rump steak , sliced into thin strips 2 tbsp soy sauce large pinch five-spice polder 2 tbsp shaoxing rice wine or dry sherry 1 red chilli , sliced into thin rings 2 tbsp cornflour 3 tbsp sunflower oil 2 peppers , seeded and cut into uneven chunks 150g tender stem broccoli , trimmed […]

Ingredients 1 to 2 cups pineapple juice 750 ml white wine ½ cup white rum 1 to 2 cups passion fruit juice 500 g tropical fruit like guava, paw paw pineapple, mango, kiwi fruit, strawberries, oranges cut into large chunks. 1 to 2 cups guava juice Method: Place all the fruit ingredients together in a […]

Ingredients: 2 tablespoons vegetable oil 1cm piece fresh root ginger, thinly sliced 225g thinly sliced lean pork 1 teaspoon soy sauce 1/2 teaspoon dark soy sauce 1/2 teaspoon salt 1/3 teaspoon sugar 1 teaspoon sesame oil 1 spring onion, chopped 1 tablespoon Chinese rice wine Method: Heat oil in a large frying pan or wok […]

Ingredients: 1 tablespoon fresh chopped rosemary 1/4 cup (50 g) sugar 2 ounces (60 ml) gin 4 ounces (120 ml) freshly squeezed pink or red grapefruit juice 1 ounce (30 ml) Aperol or Campari liqueur 1 fresh rosemary sprig, for garnish Method: Combine the rosemary and sugar and spread on a small plate. Rub the […]

Ingredients: 16 Sausages (leave them whole or twist and cut them into smaller bite size sausages depending on your preference) 250 g Smoky streaky bacon  Chopped 2 Onions Chopped 3 Carrots Sliced 250 g Chestnut mushrooms  Sliced 330 ml Guinness 300 ml Beef stock 2 tablespoons Plain flour 2 tablespoons Tomato purée 1/2 teaspoon Salt […]

Ingredients: 25ml dark rum (or a mixture of dark rum and golden rum) 25ml white rum (or a mixture of white rum and overproof rum) 50ml lime juice 150ml pineapple juice ice 1 tsp grenadine For the garnish wedge of orange maraschino cherries mint sprig Method: Pour the rums and fruit juices into a cocktail […]