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Quarantini Cocktail

Written by on 6 November 2020

Ingredients:

  • 30 ml Cointreau
  • 30 ml Cranberry Juice
  • 45 ml Gin
  • 15 ml Apple Juice
  • Top up Champagne

Methods:

  • Add the Cointreau, gin, apple juice and cranberry juice into a cocktail shaker with ice.
  • Shake well for 10-15 seconds or until the outside of the shaker becomes frosted.
  • Strain into an ideally chilled cocktail glass.
  • Top up with champagne, garnish with a slice of apple