Beer Punch

Ingredients :

• 2 Cups pineapple juice
• 2 cups ginger ale
• 3  12 fl oz Beers
• Fresh pineapple for garnish – optional

Method:

• Pour pineapple juice and ginger ale into a pitcher.
• Top with beer and stir to combine.
• Serve over ice or chilled.
• Garnish with fresh pineapple if desired.