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Ingredients: 1 red onion 1 tablespoon salt 2 tablespoons sugar 1 part water 2 parts cider vinegar For the fish tacos 3/4 pound good white fish Kosher salt 1/2 teaspoon ground cumin 1/4 teaspoon ground ancho chile or chipotle 1 tablespoon olive oil Pickled onions 1 avocado, cut into 1/8-inch slices 1 bunch cilantro, washed […]

Ingredients: 1 ounce of lime juice 2 ounces of passion fruit (pulp and seeds) 3 ounces of club soda 1 ounce of white rum or light rum 6 mint leaves 2 tablespoons of sugar a handful of crushed ice Extra lime wedges and mint sprigs for garnish Muddle mint leaves with sugar and lime juice […]

Ingredients: 800g cassava, peeled and cut in  chunks. 2 garlic cloves,crushed  1 oranges peeled and cut into supreme style segments (all the skin/membranes/seeds removed), plus any remaining juice 1 tablespoon fresh lime juice 45 ml olive oil 15 ml chopped fresh flat parsley Salt Cook the cassava in a large pan boiling water for 20-25 […]

Ingredients: 475ml (2 cup) stout (Or one bottle) 300ml evaporated (unsweetened condensed milk) 75ml condensed milk 75ml sherry 2 or 3 drop vanilla essence (extract) ¼ tsp Ground or Fresh grated nutmeg Mix together the stout, evaporated and condensed milks, sherry and vanilla in a blender until creamy. Add a little grated nutmeg to the […]

Ingredients: 50 ml White Rum. 50 ml Coconut Milk. 30 ml Pineapple Juice. 30 ml Orange Juice. 30 ml Grand Marnier. Crushed Ice Shake vigorously all ingredients in shaker, except for ice and Grand Marnier. Fill glass with ice. Pour mixture into glass, then carefully float grand marnier on top. Dust liberally with freshly ground […]

Ingredients: 500 grams cleaned squid tubes. 1/3 cup white flour. 1/3 cup corn flour. 1 teaspoon crushed black pepper. 1 teaspoon sea salt. peanut oil for deep frying. Chilli or garlic sauce to taste. Clean squid if not clean, cut into 3 cm rings. Quarter rings lengthwise. Finish with quarter circle curls about 3 cm […]

Ingredients: 1 – 2 Octopus tentacles 1 cucumber (sliced thin) 2 scallions (sliced thin) 1 clove garlic (smashed) 1 scotch bonnet pepper (sliced thin) 2 limes (juice) 1/4 cup water 1/4 teaspoon sea salt 1/4 teaspoon black pepper 1 tablespoon cilantro Instructions: Put the octopus tentacles in a small pot and boil until a fork […]

Ingredients 1 cup fresh lime juice 2 cups grenadine syrup 2 cups Takamaka Bay Dark Rum 1 cup Takamaka Coco Rum 2 cups pineapple juice 2 cups orange juice 5-8 drops of Angostura bitters Dash nutmeg Orange slices, for garnish Pineapple slices, for garnish Instructions: Squeeze the limes for that freshly squeezed juice you need […]

Ingredients : 2 tablespoons of cilantro, chopped. 2 tablespoons of red or green hot pepper, finely chopped. Juice of 1 lime. 1/3 cup of extra virgin olive oil. Salt and pepper.   Preparation: Peel the chayote with a vegetable peeler. Slice in half and remove the soft seed in the middle. Shred the chayote. Simmer […]

Ingredients : 6 Lbs Carrots. 1 Tsp Vanilla Extract. 1 Tsp Almond Extract. ½ Grated Nutmeg. 1 Tsp Ground Cinnamon Powder. 1 Can Nature’s Charm Condensed Milk. 1 Can Coconut Milk. 2 Guinness Stout. Methods: Blend –  Wash carrots and add them in a blender with the ingredients. Add a small amount of water. Blend […]